*During the next few weeks, we will be building a new kitchen and dining room. We are very excited to embark on this new chapter here. The kitchen hours will be limited (12pm-10pm) and the menu will vary. We kindly ask for your patience and understanding while we serve out of a mobile kitchen.

The limited menu includes:
Blackened Flank Steak Chili – $10
Chicken Fingers (4) and Fries – $8
Jumbo Shrimp Cocktail with wasabi cocktail – $12
Greek Salad: Organic Mixed Greens with Tomatoes, Kalamata Olives, Roasted Peppers, Artichoke Hearts and Feta Cheese – $8
Caesar Salad – $8
*add mahi or fried chicken to salads $5*
Seared Ahi Tuna Wrap Seared Tuna with Avocado, Seaweed Salad, Spicy Mayo & Mixed Greens – $12
Buffalo Chicken Wrap with Chopped Romaine and Blue Cheese Dressing in a Flour Tortilla Wrap $10
Two Sabrett Hot Dogs – $8
Cheeseburger Sliders (3) – $12
Blackened Mahi Tacos with Spicy Mayo, Avocado, Pico di Gallo and Shredded Lettuce – $12
14″ Plain Pizza – $12
Mushroom, Onion & Pepper Pizza – $14
Pepperoni Pizza – $14
Sausage Pizza – $14


All items prepared to order using fresh all natural ingredients. 18% gratuity added for parties of 5 or more for your convenience.


Tortilla Chips & Pico – $6

Fresh Potato Chips & Cheese – $6

Nachos blue and yellow tortilla chips, shredded chicken or pulled pork, house made cheese sauce and pico de gallo – $8

Cajun Andouille Sausage & Chicken Quesadilla – $11

Calamari traditional, sweet and sour, or buffalo – $11

Grilled Togarashi Shrimp lime & ginger aioli over Asian slaw – $14

Grilled Portabella melted Parmesan & extra virgin olive oil – $10

Smoked Ham Mac & Cheese with a parmesan-basil crust – $10

Chicken Wings choice of buffalo, teriyaki, BBQ, sweet and sour, or wasabi – $10


Caesar Salad parmesan crusted croutons – $12

Baby Arugula with red onion, roasted tomato, toasted pine nuts, shaved Parmesan with Balsamic & extra virgin olive oil – $12

Greek Romaine, artichoke hearts, roasted peppers, tomatoes, Kalamata olives & feta cheese, tossed in a red wine vinaigrette – $12

Add On Chicken $5, Shrimp $7, Steak $10, Mahi Mahi $7


Chicken Sandwich grilled or panko fried with sun dried tomato mayo, bacon, & avocado – $11

Burger 8 oz. all natural ground beef cooked to perfection – $11

NY Steak Sandwich NY steak served open-faced, sautéed onions & garlic butter – $16

Ahi Tuna Wrap seared tuna, avocado, spicy mayo, seaweed salad and organic greens – $12

Grilled Vegetarian Wrap goat cheese, yellow and green zucchini, roasted peppers, portabellas and organic mixed greens with balsamic reduction – $11

Porter Braised-Coffee Rubbed Short Rib Grilled Cheese horseradish-chive Havarti served on baguette – $14

BBQ Pulled Pork Sandwich topped with house made coleslaw – $11

Danger Dog deep-fried bacon wrapped hot dog served on a baguette with a horseradish mustard spread with fried onions – $12

Mahi Sandwhich blackened Mahi, avocado, lettuce, tomato, onion & citrus tartar sauce – $14

Oaxaca Burrito shredded chicken or pulled pork, rice, beans, cheese, and secret Oaxaca sauce – $11

Fish Tacos blackened mahi, avocado, pico de gallo, spicy mayo, and lettuce in white corn tortillas – $12

Grilled 10 oz. NY Strip Cajun dusted NY strip with a tomato-avocado salsa, roasted potatoes & sautéed vegetables – $24

Wasabi Pea Encrusted Ahi Tuna served rare with sticky rice sautéed vegetables topped with a ponzu sauce -$22


Plain 14” Pizza – $11

Buffalo Chicken – $14

BBQ Chicken – $13

Chicken Parmesan – $14

Shrimp Scampi – $16

Mushroom, Onion, Pepper – $12

Pepperoni – $13